Recipe of Homemade Laksa spicy tuna pasta

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Ultimate Laksa spicy tuna pasta. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Laksa spicy tuna pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Laksa spicy tuna pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Laksa spicy tuna pasta estimated approx 40min.

To begin with this particular recipe, we have to prepare a few components. You can have Laksa spicy tuna pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Laksa spicy tuna pasta:

1. Angel hair pasta
2. Paste
3. 1 tbsp chopped garlic
4. 1 clove shallot
5. 1 tbsp chopped ginger
6. 1 tbsp chopped lemongrass
7. Canned chili tuna
8. 80 ml Coconut milk
9. Garnish
10. Limes
11. Chopped Laksa leave

Instructions to make to make Laksa spicy tuna pasta

1. Boil pasta to al dante, or pre al dante. Pasta will be overcook later
2. Mix all the paste together. Use mortar and pester if any. Fry them.
3. Add one whole can of spicy tuna with chili and a little of the oil
4. Add pasta inside. Mix
5. Add coconut milk. Mix. Turn off heat.
6. Add laksa leave and lime to garnish.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Laksa spicy tuna pasta. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!