Recipe of Ultimate Claypot tofu

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Claypot tofu. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Claypot tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Claypot tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Claypot tofu is 2-3 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Claypot tofu estimated approx 25 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Claypot tofu using 13 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Claypot tofu:

1. 100 gm minced pork
2. 6-7 medium size prawns
3. 1 block silken tofu
4. Broccoli florets
5. 1 tbsp oyster sauce
6. 1 tsp light soya sauce
7. 1 tsp sesame oil
8. 2 tbsp Shaoxing wine
9. 2 tbsp coconut oil
10. 100 ml water
11. White Pepper
12. Chilli
13. Spring Onions

Steps to make to make Claypot tofu

1. Marinate 100gm minced pork with light soya sauce, sesame oil and pepper. Set aside.
2. Clean and de-vein prawns, marinate with salt and pepper. Set aside. In a bowl mix oyster sauce, light soy sauce and 100ml water. Set aside
3. Add 2 tbsp coconut oil in claypot to coat the whole clay pot base.
4. Fry minced garlic and white part spring onion in medium/ low heat until fragrant.
5. Gently add 1 block silken tofu into the claypot. Place the marinated minced pork on top of tofu. Pour in mixed sauce. Cover claypot and cook over medium heat for 10 minutes.
6. Open the lid after 10 minutes add prawns, broccoli florets and Shaoxing wine. Cook for another 5 minutes. Lastly add cornstarch to thicken the sauce.
7. Garnish with sliced chilli and spring onion.

While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without needing to do too much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food How to Prepare Ultimate Claypot tofu. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!