Simple Way to Make Perfect Coconut Curry Meatballs

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Coconut Curry Meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut Curry Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Curry Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Coconut Curry Meatballs using 9 ingredients and 5 steps. Here is how you cook that.

Super moist and flavorful turkey meatballs!

Ingredients and spices that need to be Prepare to make Coconut Curry Meatballs:

1. 1 1/4 lb Ground turkey or chicken
2. 1 Egg
3. 2 tsp Curry powder
4. 2 clove Garlic
5. 1/2 cup Shredded coconut
6. 1/2 tsp Salt
7. 1 Carrot
8. 1 pinch Fresh parsley
9. 4 tbsp Coconut oil

Steps to make to make Coconut Curry Meatballs

1. Blend all ingredients except oil and turkey in food processor.
2. Combine mixture with ground turkey.
3. Heat oil in large frying pan. Form mixture into small balls.
4. When oil is hot, add meatballs to pan for 2 minutes. Flip and cook another 2 minutes. Flip again and cover for 6-8 minutes.
5. Serve immediately with roasted curry cauliflower.

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